Chinese Food
All Recipes
Fried egg with leek
The color of winter is always gloomy. People's mood seems to be covered with a layer of haze. But there is always a touch of yellow that can add a bit of lively and splashing light to our life, such as the fragrant wintersweet downstairs, or the... ...
Towel roll of Matcha and honey bean
The latest net red towel roll. You can do it at home if you want. You don't need an oven. You don't even need a pot or a fire. Because there is one artifact that can make a thousand layers of skin. Beat the towel roll back to its original shape.... ...
Bean curd soup with shredded pork and Cordyceps flower
Today, when making tofu, use Cordyceps flower and shredded meat to mix and stew. Marinate the shredded meat in advance to taste. Stir fry the shredded meat first, then put the Cordyceps flower in to stir fry. Add some water to make soup. Use thi... ...
Curry Seafood Rice
I prefer curry seafood to Spanish Seafood. The essence of Spanish paella is a little saffron. It has the effect of enhancing the flavor and color. Use Anji curry instead of saffron. It's fragrant, salty and delicious. It's our family's favorite flavor. -
Longmao doughnut. A must-have delicacy made by Miyazaki Hayao's Shizhong powder. It's sweet, soft and waxy. It's super warm to bite~
[dragon cat doughnut] Super Kawaii dessert won by beauty. It's sweet, soft and waxy. It's very suitable for babies to eat. Absolutely restore animation. I believe that children who like animation will not refuse it.
Braised Beef Brisket with potato
This dish is a favorite of my husband. So I try to make it at home. It's delicious to put some tomatoes together to cook sour food.
A small steamed bun with a burst of juice. That's right.
For xiaolongbao, people in Jiangzhe Hubao post district are the most affectionate. Among them, Shanghai Xiaolong is exquisite, with thin skin and plenty of soup. It's a fresh word to eat. When it's sandwiched, it's necessary to pick up the top o... ...
How to make the cake
Traditional Chinese medicine believes that winter is the time to hide the essence. The period from the beginning of winter to the beginning of spring is the most suitable for winter tonic. Cold climate in winter. Stagnation of cold air. Easy to ... ...
Jujube and brown sugar cake (a delicious time-saving recipe for office workers)
Another collocation method of brown sugar and jujube in physiological period
Stewed rice with sausage
If you eat more pure white rice, you want to change it. Today, I'll have a braised rice. Add more ingredients. Use ten grains of rice and my favorite sausage. This bowl of rice is really delicious. It's nutritious and delicious. Use of Le Meiya'... ...
Braised green fish
My wife loves the herring I made. Let's make the braised herring for you.
Dirty bag
What I love most all the time is the black Qiao with a little bitter taste. If you can match it with a glass of warm milk, it seems that the time has begun to melt completely. Although the heat of chocolate makes many people stay away from it, i... ...
Waffle
I saw this simple waffle. I thought I could make breakfast. Finally, it's done. There's a waffle machine. It's very convenient to make. The tableware comes from the Le Meiya lutesha glass plate. It's nice and fresh in white. -
Fresh tremella soup
I've been called to eat for so many years. I always have such a firm long love for things. Especially the tremella soup, the bird's nest of the poor, can't be less all the year round. Every morning, insist on drinking a bowl. The skin has really... ...
Plain Muffins
Simple and quick, plain muffin. Very fluffy and soft Kwai.
